J. C. FOGARTY’S RESTAURANT
Dinner Menu
Starters
Shrimp Provencal Baked Brie
Plump succulent Gulf shrimp sautéed &
simmered Finest
quality baked brie served in phyllo pastry
tomato, butter & fresh herbs $11.95 & sprinkled with balsamic vinaigrette $7.95
Mozzarella Sticks Crispy Calamari
Lightly breaded with herb crumbs, golden fried Lightly floured, breaded with herb crumbs &
& served with warm marinara sauce $7.95 golden
fried, served with marinara sauce $8.95
Steamed Mussels Bacon
Wrapped Scallops
Fresh steamed mussels served in our own Fresh, plump sea scallops broiled to perfection
marinara
or garlic white wine sauce $9.95 &
wrapped in bacon $11.95
Maryland Crab Cake Grilled Portobello Mushroom Caps
A plump crab cake made from premium Maryland Grilled to perfection, served over greens &
drizzled
crabmeat garnished with red & green
sauces $12.95 with balsamic vinaigrette $10.95
Stuffed Mushrooms Caps
Baked Clams
Large mushroom caps stuffed with crabmeat, Finest top neck clams, baked with our own special
baked to perfection & overflowing with
flavor $9.95
herb mushroom topping $9.95
Shrimp Cocktail Irish
Smoked Salmon
Plumb gulf shrimp served with our homemade Fresh,
thinly sliced Irish Oak smoked salmon, complimented
zesty cocktail sauce & fresh lemon wedges $10.95 with Irish
Brown Bread & traditional garnish $9.95
Soup du Jour Cup $4.95
Our Chef prepares different hearty soups each
day. Ask Your Server! Bowl $6.50
French Onion Soup $1.00 extra
All dinners, unless
otherwise noted, are served with your choice of rice, baked potato,
country
mashed potatoes, Idaho
fries & fresh mixed vegetables
Fish & Seafood
Broiled or Poached Salmon $21.95
Hand
cut North Atlantic salmon broiled or poached to perfection. Served with a light caper lemon sauce
or in a
delicious dill sauce
Broiled Fillet of Sole $21.95
Flame
broiled and served in broth & seasoned with a light, lemon butter sauce
Fillet of Sole Française $21.95
Pan
fried & marinated in a delicate egg batter & sautéed in a lemon &
white wine sauce
Baked Scrod $21.95
Baked
Boston scrod topped with cracker meal, served over a bed of spinach sautéed in
garlic
Shrimp Fra Diavolo $23.95
Large,
plump gulf shrimp sautéed with garlic, basil, spicy red pepper & marinara
sauce served
over a
bed of linguine
Shrimp Scampi $25.95
Large
plump gulf shrimp stuffed with premium white lump Maryland crabmeat & Snow
crabmeat
Stuffed Shrimp $25.95
Large,
plump gulf prawns stuffed with a mixture of premium white lump Maryland
crabmeat
and
snow crabmeat
Sea Scallops $23.95
Fresh
scallops, not water processed, sautéed in extra virgin oil, deglazed with lemon
& parsley
Jumbo Crab Cakes $22.95
Premium
Maryland white lump crabmeat served with tartar sauce & lemon
Pan Seared Ahi Tuna Mignon $29.95
Seared to order & served with your choice of black bean sauce or spicy mustard sauce on a bed of jasmine rice
Grilled Chicken Breast $18.95
Fresh
boneless, skinless breast lightly pounded & marinated with fresh lemon,
olive oil & herbs.
Served
on a bed of lightly seasoned couscous
Chicken Picata $18.95
Fresh
chicken breast medallions sautéed in white wine & capers, finished with a
touch of butter
Roast Duckling $21.95
Half of a semi-boneless plump, fresh Long
Island duckling with raspberry sauce
Penne alla Vodka $13.95
Penne
noodles in our own pink sauce flavored with mushrooms, onions, basil &
Italian sausage.
Tossed
with mozzarella cheese
Penne with Chicken & Broccoli $16.95
Fresh
tender strips of chicken tossed with penne noodles, broccoli florets, mushrooms
&
garlic in a light extra virgin olive oil
Fettuccini Primavera $17.95
Fresh
vegetables sautéed in garlic with a touch fresh cream & grated parmesan
cheese & tossed with fettuccini With
large Shrimp $21.95
With sautéed Chicken $19.95
Angel Hair Primavera $17.95
Fresh
julienne styled vegetables, lightly sautéed with olive oil, garlic, fresh
basil, tomatoes & tossed
with
angel hair pasta. Fresh herbs in a
light natural sauce makes this is a healthy choice!
With large shrimp $21.95
With fresh grilled chicken $19.95
Linguine with Mixed Seafood $23.95
Shrimp, scallops, clams & mussels in broth seasoned with garlic & fresh herbs or in a marinara sauce on a bed of linguine
Filet Mignon & Portobello Farfalle $22.95
Bow
tie pasta with grilled filet mignon tossed with Portobello mushrooms, red
peppers,
plum
tomatoes, garlic & fresh herbs
Salmon Farfalle $22.95
Bow
tie shaped pasta tossed with fresh North Atlantic salmon & our own pink
vodka sauce
Salads
Grilled Chicken & Shrimp $17.95
Plump,
juicy, grilled gulf shrimp & fresh, warm, grilled chicken breast, sliced
& served over a traditional garden salad
with
raspberry balsamic vinaigrette or honey mustard
Grilled Sliced Sirloin $17.95
Top
quality warm, grilled sliced sirloin served on a bed of mixed young greens with
sliced tomatoes, red onion,
cucumber,
basil, croutons, shredded mozzarella & sprinkled with olive oil
Grilled Salmon $17.95
Hand
cut North Atlantic grilled to perfection & served on a bed of mixed young
greens with sliced tomatoes,
red
onions & bruschetta dressing
Grilled Chicken Spinach Salad $17.95
Grilled
chicken breast, mushrooms, red onions, spicy sweet pecans & crispy bacon
bits served on a bed
of young spinach leaves with warm honey
mustard dressing.
All of J. C. Fogarty’s beef
is the finest USDA top choice available.
Hand selected for great marbling & aged for great flavor &
tenderness. J. C. Fogarty’s seasoned
steaks & chops are flavorful & irresistible. Enjoy!
How do You like Your Steak???
Very
Rare: Cold Raw Center Medium: Warm
pink center
Rare:
Cool Red Center Medium Well: Hot center
cooked throughout
Medium Rare: Warm, red center, juicy Well: No color.
Somewhat dry
Black Angus New York Strip Sirloin Steak $27.95
The
choice cut of the finest beef for the most discriminating beef eater. Boneless cut of heavy steer beef,
properly
aged & trimmed in our own kitchen.
Cut thick & served with pan grilled onions, mushrooms
&
your choice of potato & country fresh vegetables
12 Ounce Filet Mignon $28.95
The
most tender of steaks, well trimmed from the heart of the beef tenderloin,
grilled perfectly.
Served
with your choice of potato & country fresh vegetables.
Sliced London Broil Au Ju $21.95
Thinly
sliced lean & tender top sirloin served with natural jus. Served with pan fried mushrooms & onions
with
your choice of potatoes & country fresh vegetables.
Grilled Ribeye $25.95
Extra
lean grilled ribeye topped with pan grilled onions & mushrooms & served
with your choice
of
potato & country fresh vegetables
Domestic Rib Lamb Chops $24.95
Three
naturally tender & flavorful chops cut extra thick & served with lamb
reduction sauce & mint jelly.
Served
with your choice of potatoes & country fresh vegetables
Stuffed Pork Chop $24.95
A
colossal pork chop stuffed with prosciutto & provolone cheese lightly
breaded & pan fried.
Smothered
with a Portobello/ Brandy sauce & country fresh vegetables
Veal Français $24.95
Lightly
breaded milk fed veal scaloppini served over a bed of linguini
$6.95 for any plate sharing request